Lunch Menu – Monday, April 27
Served from 11:00 to 14:30

Soup
Beef broth with vegetables and noodles 0.25 l / 64 CZK

Main dishes
Pork chop on the bone "Texas", grilled with herbs (green beans, pepper sauce) 200 g / 178 CZK
Chicken thigh schnitzel with mashed potatoes 200 g / 179 CZK
Cod in tomato sauce with black olives, rosemary, thyme and lemon (jasmine rice) 150 g / 177 CZK
Spaghetti with shrimp, lemon zest and mint 200 g / 182 CZK
Gnocchi with chicken, spinach and cream, topped with parmesan 200 g / 178 CZK
Risotto with pork tenderloin medallions (pancetta, chili peppers) 200 g / 177 CZK

Pizza
Salami pizza (tomato sauce, salami, sausage, eggplant, zucchini, onion, mozzarella) 179 CZK
Chicken pizza (cream base, chicken, mozzarella, tomatoes, spinach, parmesan) 179 CZK

Drink
Homemade iced tea 25 CZK

Lunch Menu – Friday, April 24

Served from 11:00 to 14:30

Soup

Potato soup with mushrooms and rosemary
0.25 l / 64 CZK

Main Dishes

Sweet and sour meat with vegetables, steamed rice
200 g / 178 CZK

Light vegetable salad with grilled pork tenderloin
(grenaille potatoes, beetroot, sour cream)
200 g / 180 CZK

Spaghetti with pesto, sun-dried tomatoes, olives and arugula, topped with parmesan
200 g / 176 CZK

Strozzapreti with bacon, mushrooms, spinach and cream sauce
200 g / 176 CZK

Risotto with sautéed beef strips
(chili peppers, garlic, butter, parmesan, wine)
200 g / 184 CZK

Fried Edam cheese, fries, tartar sauce
150 g / 177 CZK

Pizza

Pizza Chorizo
(tomato sauce, mozzarella, bacon, chorizo, cheddar)
178 CZK

Pizza with corn
(cream base, mozzarella, tomatoes, mushrooms, corn, parmesan, arugula)
176 CZK

Drink

Homemade iced tea
25 CZK